June 24th, 2018

Homemade Fudge Brownies 

Event: Wine Club Vineyard Barbecue 

​Ingredients: 

• 1 Cup Butter                                                                                               
• 4 Ounces of Unsweetened Chocolate 
• 1.5 Cups of Sugar 
• 4 Eggs 
• 1 Teaspoon Vanilla Extract 
• 3/4 Cup of Flower

Over low heat, melt butter and chocolate in a saucepan and immediately remove from heat. 

In a bowl, combine eggs, sugar, and vanilla extract. Mix well. Add melted butter and chocolate and stir until combined. Then, add flour and stir to combine. 

Pour into a greased 13 x 9 baking sheet. Baking at 350 degrees for 20 - 24 minutes. Remove when edges and top start to appear firm but center is still soft. I remove mine from the oven at 20 minutes making them gooey and super yummy! Cool, slice and serve.  Paired wonderfully with Occidental Road Cellars 2008  Estate Sweetheart Syrah.